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Glyconutrients / Glyconutritionals
- 8-3-2007
- Categorized in: Vitamins
Glyconutrients are not vitamins, minerals, herbals, homeopathics or enzymes. They are a class all to themselves. They are supplements derived from nature that have been formulated based on a new understanding in biochemistry of how our bodies maintain health at the cellular level. This new discovery is as significant as the discovery of the role of vitamins, essential fatty acids, and amino acids in how the body functions. Glyconutritionals are the foods and nutritional supplements that provide saccharides along with other glycoforms (lipids and proteins) essential to the body, but which are scarce in most diets. Over 20,000 studies have been conducted on individual glyconutrients, and virtually all of them have positive outcomes and show great promise as healers of the future. Based on the knowledge that the body can heal itself through cell to cell communication if given the proper nutrients, glyconutrients are seen by many scientists and doctors as the missing link to optimal health.
Why are we experiencing mounting health challenges? According to the 1992 Earth Summit, the USA has the worst soil in the world - 85% depleted. This means the potency of our food supply is not able to sustain optimum health. The amount of toxins in our environment has reached a level where the FDA now has designated "permissible" levels of dioxin and other harmful chemicals in the environment. Today we have over 300 chemical toxins including dioxin in the tissues that were not found in any human before 1940.1 These toxins have been shown to bind to receptors, blocking important enzymatic reactions in the body. One of the harmful effects of toxins such as DDT and dioxins is that they mimic hormones in the body causing disruption and confusion in the endocrine system.
Processed food and fast foods are depriving us of even more essential nutrients. Many scientists believe that commercial farming, which burns out nutrients and adds poisons to the soil, as well as shipping foods "green" to ripen upon trucks, are major contributors to ill health. Many corporations continue activities harmful to our health to increase profits at the cost of our ecosystem and food chain. They do not inform the public about the true extent of the problem created by toxic substances and harmful additives in our foods nor about the environmental pollution generated from their manufacturing plants. A movie released a few years ago, A Civil Action, depicts this lack of accountability in the corporate arena. Finally, according to research scientist named Andreas Hartman "A class of broad spectrumantibiotics in drinking water is causing toxicity to human DNA!" Given these harsh challenges, one might seriously ask how can we best protect ourselves and optimize our health?
Dr. Omelchuk believes that there is a direct relationship between the regeneration of his brain cells and the glyconutritionals that he used. "Medical researchers told me after my stroke that I had lost thirty percent of my brain capacity," he said. "I had myself tested after I had been talking the supplements and was told that all of my mental faculties were normal. My verbal capacity is in the 97th percentile. I have my life back! Glyconutritionals are responsible for my recovery and for the quality of life that I am able to share with my wife today." Neither his medical training nor his medical teaching or practice was complemented with education in nutrition, Dr. Omelchuk said. "Some members of the medical community are admitting on a daily basis that our food chain is depleted and that the only way that we are going to get the essential nutrients that our bodies need is through supplementation," he said. "Glyconutritionals could be one of the greatest nutritional discoveries of the 20th century," he said. "Unfortunately, physicians and many others in the field of health care know very little or nothing about them, even though there is abundant peer-reviewed scientific validation as to their efficacy in supporting the body's normal functions of recovery from chronic diseased
conditions."
The book Sugars That Heal—The New Healing Science of Glyconutrients, written by Emil Mondoa, M.D., published in late 2001 and available through major booksellers, is an indication that this scientific discovery is reaching the mainstream public reading audience. One book reviewer wrote a synopsis of the book describing how these glyconutrients help us maintain health: “Even tiny amounts of these sugars--or lack of them--have profound effects. In test after test conducted at leading institutes around the world, saccharides have been shown to lower cholesterol, increase lean muscle mass, decrease body fat, accelerate wound healing, ease allergy symptoms, and allay autoimmune diseases such as arthritis, psoriasis, and diabetes. Bacterial infections, including the recurrent ear infections that plague toddlers, often respond remarkably to saccharides, as do many viruses--from the common cold to the flu, from herpes to HIV. The debilitating symptoms of chronic fatigue syndrome, fibromyalgia, and Gulf War syndrome frequently abate after adding saccharides. And, for cancer patients, saccharides mitigate the toxic effects of radiation and chemotherapy--while augmenting their cancer-killing effects, resulting in prolonged survival and improved quality of life.”
Dr. Omelchuk suffered a massive cerebellar aneurysm in 1987 that nearly cost him his life. He had a 10-hour surgery, was in a coma, and underwent extensive rehabilitation. Initially he could not talk or walk; he was a total invalid. He had been on home therapy, reaching a plateau after 7 years. Even then, he could only lecture 3 hours and had major limitations. His short-term memory was gone. In April 2000, he was introduced to the newly discovered field of glyconutrients and the research behind them. Within a couple of months he regained his memory, his stamina, his ability to sleep well, and his self-esteem.
Dr. Benjamin Solomon Carson Sr - "Glyconutritionals could be one of the greatest nutritional discoveries of the 20th century. Unfortunately, physicians and many others in the field of health care know very little or nothing about them, even though there is abundant peer-reviewed scientific validation as to their efficacy in supporting the body's normal functions of recovery from chronic diseased conditions." Dr. Benjamin Solomon Carson Sr. is the director of pediatric neurosurgery at Johns Hopkins University in Baltimore. He cured his prostate cancer with glyconutrients.
Gunter Blobel, M.D., Ph.D. - "Glyconutrients are a new and more specialized type of nutraceutical. They support the process our individual tissue cells use to recognize, and communicate with, each other. The work that Dr. Blobel and many others have done let us understand the importance of good cell communication to ensure good health. The discovery of Glyconutrients and their role in human health is now in Mainstream Medicine."
Why are we experiencing mounting health challenges? According to the 1992 Earth Summit, the USA has the worst soil in the world - 85% depleted. This means the potency of our food supply is not able to sustain optimum health. The amount of toxins in our environment has reached a level where the FDA now has designated "permissible" levels of dioxin and other harmful chemicals in the environment. Today we have over 300 chemical toxins including dioxin in the tissues that were not found in any human before 1940.1 These toxins have been shown to bind to receptors, blocking important enzymatic reactions in the body. One of the harmful effects of toxins such as DDT and dioxins is that they mimic hormones in the body causing disruption and confusion in the endocrine system.
Processed food and fast foods are depriving us of even more essential nutrients. Many scientists believe that commercial farming, which burns out nutrients and adds poisons to the soil, as well as shipping foods "green" to ripen upon trucks, are major contributors to ill health. Many corporations continue activities harmful to our health to increase profits at the cost of our ecosystem and food chain. They do not inform the public about the true extent of the problem created by toxic substances and harmful additives in our foods nor about the environmental pollution generated from their manufacturing plants. A movie released a few years ago, A Civil Action, depicts this lack of accountability in the corporate arena. Finally, according to research scientist named Andreas Hartman "A class of broad spectrumantibiotics in drinking water is causing toxicity to human DNA!" Given these harsh challenges, one might seriously ask how can we best protect ourselves and optimize our health?
Dr. Omelchuk believes that there is a direct relationship between the regeneration of his brain cells and the glyconutritionals that he used. "Medical researchers told me after my stroke that I had lost thirty percent of my brain capacity," he said. "I had myself tested after I had been talking the supplements and was told that all of my mental faculties were normal. My verbal capacity is in the 97th percentile. I have my life back! Glyconutritionals are responsible for my recovery and for the quality of life that I am able to share with my wife today." Neither his medical training nor his medical teaching or practice was complemented with education in nutrition, Dr. Omelchuk said. "Some members of the medical community are admitting on a daily basis that our food chain is depleted and that the only way that we are going to get the essential nutrients that our bodies need is through supplementation," he said. "Glyconutritionals could be one of the greatest nutritional discoveries of the 20th century," he said. "Unfortunately, physicians and many others in the field of health care know very little or nothing about them, even though there is abundant peer-reviewed scientific validation as to their efficacy in supporting the body's normal functions of recovery from chronic diseased
The book Sugars That Heal—The New Healing Science of Glyconutrients, written by Emil Mondoa, M.D., published in late 2001 and available through major booksellers, is an indication that this scientific discovery is reaching the mainstream public reading audience. One book reviewer wrote a synopsis of the book describing how these glyconutrients help us maintain health: “Even tiny amounts of these sugars--or lack of them--have profound effects. In test after test conducted at leading institutes around the world, saccharides have been shown to lower cholesterol, increase lean muscle mass, decrease body fat, accelerate wound healing, ease allergy symptoms, and allay autoimmune diseases such as arthritis, psoriasis, and diabetes. Bacterial infections, including the recurrent ear infections that plague toddlers, often respond remarkably to saccharides, as do many viruses--from the common cold to the flu, from herpes to HIV. The debilitating symptoms of chronic fatigue syndrome, fibromyalgia, and Gulf War syndrome frequently abate after adding saccharides. And, for cancer patients, saccharides mitigate the toxic effects of radiation and chemotherapy--while augmenting their cancer-killing effects, resulting in prolonged survival and improved quality of life.”
Dr. Omelchuk suffered a massive cerebellar aneurysm in 1987 that nearly cost him his life. He had a 10-hour surgery, was in a coma, and underwent extensive rehabilitation. Initially he could not talk or walk; he was a total invalid. He had been on home therapy, reaching a plateau after 7 years. Even then, he could only lecture 3 hours and had major limitations. His short-term memory was gone. In April 2000, he was introduced to the newly discovered field of glyconutrients and the research behind them. Within a couple of months he regained his memory, his stamina, his ability to sleep well, and his self-esteem.
Dr. Benjamin Solomon Carson Sr - "Glyconutritionals could be one of the greatest nutritional discoveries of the 20th century. Unfortunately, physicians and many others in the field of health care know very little or nothing about them, even though there is abundant peer-reviewed scientific validation as to their efficacy in supporting the body's normal functions of recovery from chronic diseased conditions." Dr. Benjamin Solomon Carson Sr. is the director of pediatric neurosurgery at Johns Hopkins University in Baltimore. He cured his prostate cancer with glyconutrients.
Gunter Blobel, M.D., Ph.D. - "Glyconutrients are a new and more specialized type of nutraceutical. They support the process our individual tissue cells use to recognize, and communicate with, each other. The work that Dr. Blobel and many others have done let us understand the importance of good cell communication to ensure good health. The discovery of Glyconutrients and their role in human health is now in Mainstream Medicine."
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The Aim of Public Education is Not to Spread Enligtenment at All; It is Simply to Reduce as Many Individuals as Possible to the Same Safe Level, to Breed a Standard Citizenry, to Put Down Dissent and Originality. ~ HL Mencken |
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The Cure for Health Care and Indigenous Power is to Remove the AMA and FDA, and Unleash the Power and Creativity of the Free Market. Many People Have Been Brainwashed into Thinking the State Protects Them. The Truth is the Exact Opposite. ~ Morris Fishbein |
|
You may find links that lead to
interesting information, or there
may be links to undesirable sites.
If you find any of these undesirables,
PLEASE let us know the URLs so
we can block them from our campaign. |