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The Key to Healthy Cells and Healthy Bodies
- 8-3-2007
An increasing number of research scientists and doctors believe that eight specific carbohydrates (saccharides), represent the key to cellular communication as these sugars combine with proteins to create the glycoprotein chemical messengers. Only two of the eight are commonly found in our typical modern diets: glucose and galactose. The other sugars are Mannose, Fucose, Xylose, N-Acetylglucosamine, N-Acetylgalactosamine, and N-Acetylneuraminic acid. The body has the potential to convert glucose and galactose to the other six through enzyme exchanges. However, the conversion process requires considerable energy, and is susceptible to interference from certain disease processes, various medications and free radicals. Oxidative damage from free radicals can also cause destruction of existing glycoprotein structures, making it necessary to convert some sugars into others to repair the damage. Living in our current environment, our bodies simply cannot keep up with this conversion/repair process. Further validation of the essential nature of these carbohydrates can be found in an article about the immune-enhancing benefits of breastfeeding.6 Five of the eight carbohydrates thought to be essential for cell-to-cell communication are ingredients in human breast milk and also in the glyconutrient formula Ambroto.e.
Healthy bodies, comprised of many components working together in sophisticated harmony, must have accurate biochemical communication to function correctly. In its most basic form, this communication occurs at the cellular level and is referred to by molecular biologists as cell-to-cell communication. When you look at any body function, it is clear they all require cellular communication. A major breakthrough has occurred recently with the discovery of how our cells communicate; that cells have a language, made up of "letters" and "words." The "words" are called glycoproteins made up of various sugar molecules known as saccharides attached in pearl-like strands to protein stems. Some of the connections for the saccharides are to lipids forming glycolipids. These "words" extend off the surface of every cell and can change thousands of times in a second. Cells actually touch each other to communicate reading each other with cell surface messages. Disease and dysfunction occurs when the components necessary for cell-to-cell communication are absent.4 As John Hodgson wrote in an article called "Capitalizing on Carbohydrates", "Almost without exception, whenever two or more living cells interact in a specific way, cell surface carbohydrates will be involved. From the first meeting of sperm and egg, through embryo genesis, development and growth, carbohydrate molecules confer exquisite specificity upon cell-cell interactions."
Disease is a symptom of one or more body systems in distress. When you nourish and balance the systems, you give your body what it requires to resist, repair and overcome disease, and to achieve optimal health.Research over the past decade has demonstrated the importance of essential fatty acids and essential proteins (amino acids). Now scientists and nutritionists are just beginning to understand that there are essential sugars as well. Eight essential sugar compounds function individually as building blocks to assemble a nearly infinite variety of complex molecules known as glycans or sugar chains. Glyconutrients research field has been in numerous peer reviewed articles and text such as Harper's Biochemistry, Acta-Anotomica (has the latest high tech grad level research in cellular biology - published in Europe), Science Magazine, Positive Health" Magazine, and more. Are We Deficient Deficient In Essential Key Nutrients?
Miracle Sugars: The Glyconutrient Link to Disease Prevention and Improved Health
The sugars found on all glyconutrients also address the workings of the brain and nervous system – from memory and sleep to anxiety and depression. In addition, they have a role in helping the body handle cholesterol and fats by lowering triglycerides and low-density lipoproteins (LDL) while, at the same time, raising the good cholesterol (HDL). Commercials have long touted the benefits of eating oatmeal to bring down cholesterol. What is not mentioned is that it is the sugars (beta-glucans) in oatmeal that are responsible.
Another important essential sugar function is to help retain bone density and muscle mass. The body undergoes wear and tear as it ages. Cells and tissues need to be replaced, remodeled, and renewed continually. Exercise helps the body to develop new blood vessels while increasing muscle mass. Certain kinds of tissues adapt to exercise by increasing the size and number of cells. Adaptation, healing, and recovery are all forms of tissue remodeling. Essential sugars play important roles in these processes.
There is so much potential to these sugars that it is mind-boggling. What is included here is only just the beginning of what is to come. The excitement that must have reverberated when penicillin was developed is nothing compared to the excitement as science continues to find out all the capabilities of this maligned substance. This is not a gimmick or a fad but the actual foundation upon which other nutrients can build. We will all have to stay tuned. Glyconutrients
Without the proper nutrients, our organs and body systems begin a slow process of degeneration. Degenerative diseases are the leading cause of death in this country, and are growing dramatically. Cancer, diabetes, heart disease, arthritis -- these are degenerative processes that cause immeasurable human suffering. In addition, emotional stress in the 20th Century is at an all time high and directly impacts our well-being.
Glycobiology has now established that every cell in the mammalian body requires eight necessary sugar molecules in order to function effectively. These sugars combine with protein and fat molecules into glycoforms that attach themselves to the surfaces of every cell in the body. Under an electron microscope, they look like weird trees growing on the cell surface. One of their most important functions there is to allow cells to communicate effectively with each other. To the degree that these "super sugars" are deficient, cell-to-cell communication tends to break down and some form of illness starts to develop.
Michael D. Schlachter, MD speaks out to physicians worldwide emphasizing why doctors must integrate glyconutrient technology into their medical practice. - "After seeing the benefits and noting the scientific validation of these nutrients, I no longer consider the addition of proper nutrients to the diet as a luxury. It is a fundamental and integral part of helping my patients achieve and maintain the health that they want and deserve. The biggest revolutionary change in the war against disease is represented by glyconutrients. If you do not want to become a patient (and therefore a statistic) you need to answer in your own mind and heart if what you are doing for your health is optimal, and if not what else can you do." Michael D. Schlachter, MD, is on the Board Certified Internal Medicine and Pulmonary Disease, Clinical Instructor at the University of Nevada Medical School.
Susan Lord, MD - "Glyconutrients came to my attention, actually, about two years ago, when I was working with a patient with hepatitis-C. I had pulled out all of the stops with her, and I was getting nowhere, and her health condition was deteriorating before my eyes, to the point that she was nearly bedridden. Working on the Internet, she came across these products called glyconutrients and started taking them. She stopped everything that I gave her and started nothing but these, and her health started improving immediately, to the point where she is in excellent health today. That got my attention. Last year for our cancer conferences, I did more research on these supplements. I understood that they seemed to be helping cancer patients who had gone through chemo and radiation. It helped them with quality of life and keeping their blood counts up. Last year at the cancer conference, we invited Dr. Glen Holland (?), who is an oncologist from the Midwest, to come and to give a very, very preliminary presentation about these compounds. It was a little more than anecdotal. He did have some data, but it was very preliminary. But it looked promising
Martin Milner, N.D., - "We are finding glyconutrient deficiencies associated with a large range of diseases."
Dr John Axford - "Sugars are going to be the molecules of the future. Glycobiology is one of the last frontiers of science to be conquered and is going to be at the cutting edge of a large number of discoveries and therapies over the next decade." Dr Axford is immediate past-President of the Royal Society of Medicine, Section of Clinical Immunology & Allergy
Dr. John Rollins - "Glyconutrients are one of the most important healthcare discoveries of the 21st century." Dr. Rollins is the former Assistant Professor of Microbiology at Howard University’s School of Medicine
Dr. M. Schlachter, MD - "The Biggest revolutionary change in the war against disease is represented by Glyconutrients"
Healthy bodies, comprised of many components working together in sophisticated harmony, must have accurate biochemical communication to function correctly. In its most basic form, this communication occurs at the cellular level and is referred to by molecular biologists as cell-to-cell communication. When you look at any body function, it is clear they all require cellular communication. A major breakthrough has occurred recently with the discovery of how our cells communicate; that cells have a language, made up of "letters" and "words." The "words" are called glycoproteins made up of various sugar molecules known as saccharides attached in pearl-like strands to protein stems. Some of the connections for the saccharides are to lipids forming glycolipids. These "words" extend off the surface of every cell and can change thousands of times in a second. Cells actually touch each other to communicate reading each other with cell surface messages. Disease and dysfunction occurs when the components necessary for cell-to-cell communication are absent.4 As John Hodgson wrote in an article called "Capitalizing on Carbohydrates", "Almost without exception, whenever two or more living cells interact in a specific way, cell surface carbohydrates will be involved. From the first meeting of sperm and egg, through embryo genesis, development and growth, carbohydrate molecules confer exquisite specificity upon cell-cell interactions."
Disease is a symptom of one or more body systems in distress. When you nourish and balance the systems, you give your body what it requires to resist, repair and overcome disease, and to achieve optimal health.Research over the past decade has demonstrated the importance of essential fatty acids and essential proteins (amino acids). Now scientists and nutritionists are just beginning to understand that there are essential sugars as well. Eight essential sugar compounds function individually as building blocks to assemble a nearly infinite variety of complex molecules known as glycans or sugar chains. Glyconutrients research field has been in numerous peer reviewed articles and text such as Harper's Biochemistry, Acta-Anotomica (has the latest high tech grad level research in cellular biology - published in Europe), Science Magazine, Positive Health" Magazine, and more. Are We Deficient Deficient In Essential Key Nutrients?
Miracle Sugars: The Glyconutrient Link to Disease Prevention and Improved Health
The sugars found on all glyconutrients also address the workings of the brain and nervous system – from memory and sleep to anxiety and depression. In addition, they have a role in helping the body handle cholesterol and fats by lowering triglycerides and low-density lipoproteins (LDL) while, at the same time, raising the good cholesterol (HDL). Commercials have long touted the benefits of eating oatmeal to bring down cholesterol. What is not mentioned is that it is the sugars (beta-glucans) in oatmeal that are responsible.
Another important essential sugar function is to help retain bone density and muscle mass. The body undergoes wear and tear as it ages. Cells and tissues need to be replaced, remodeled, and renewed continually. Exercise helps the body to develop new blood vessels while increasing muscle mass. Certain kinds of tissues adapt to exercise by increasing the size and number of cells. Adaptation, healing, and recovery are all forms of tissue remodeling. Essential sugars play important roles in these processes.
There is so much potential to these sugars that it is mind-boggling. What is included here is only just the beginning of what is to come. The excitement that must have reverberated when penicillin was developed is nothing compared to the excitement as science continues to find out all the capabilities of this maligned substance. This is not a gimmick or a fad but the actual foundation upon which other nutrients can build. We will all have to stay tuned. Glyconutrients
Without the proper nutrients, our organs and body systems begin a slow process of degeneration. Degenerative diseases are the leading cause of death in this country, and are growing dramatically. Cancer, diabetes, heart disease, arthritis -- these are degenerative processes that cause immeasurable human suffering. In addition, emotional stress in the 20th Century is at an all time high and directly impacts our well-being.
Glycobiology has now established that every cell in the mammalian body requires eight necessary sugar molecules in order to function effectively. These sugars combine with protein and fat molecules into glycoforms that attach themselves to the surfaces of every cell in the body. Under an electron microscope, they look like weird trees growing on the cell surface. One of their most important functions there is to allow cells to communicate effectively with each other. To the degree that these "super sugars" are deficient, cell-to-cell communication tends to break down and some form of illness starts to develop.
Michael D. Schlachter, MD speaks out to physicians worldwide emphasizing why doctors must integrate glyconutrient technology into their medical practice. - "After seeing the benefits and noting the scientific validation of these nutrients, I no longer consider the addition of proper nutrients to the diet as a luxury. It is a fundamental and integral part of helping my patients achieve and maintain the health that they want and deserve. The biggest revolutionary change in the war against disease is represented by glyconutrients. If you do not want to become a patient (and therefore a statistic) you need to answer in your own mind and heart if what you are doing for your health is optimal, and if not what else can you do." Michael D. Schlachter, MD, is on the Board Certified Internal Medicine and Pulmonary Disease, Clinical Instructor at the University of Nevada Medical School.
Susan Lord, MD - "Glyconutrients came to my attention, actually, about two years ago, when I was working with a patient with hepatitis-C. I had pulled out all of the stops with her, and I was getting nowhere, and her health condition was deteriorating before my eyes, to the point that she was nearly bedridden. Working on the Internet, she came across these products called glyconutrients and started taking them. She stopped everything that I gave her and started nothing but these, and her health started improving immediately, to the point where she is in excellent health today. That got my attention. Last year for our cancer conferences, I did more research on these supplements. I understood that they seemed to be helping cancer patients who had gone through chemo and radiation. It helped them with quality of life and keeping their blood counts up. Last year at the cancer conference, we invited Dr. Glen Holland (?), who is an oncologist from the Midwest, to come and to give a very, very preliminary presentation about these compounds. It was a little more than anecdotal. He did have some data, but it was very preliminary. But it looked promising
Martin Milner, N.D., - "We are finding glyconutrient deficiencies associated with a large range of diseases."
Dr John Axford - "Sugars are going to be the molecules of the future. Glycobiology is one of the last frontiers of science to be conquered and is going to be at the cutting edge of a large number of discoveries and therapies over the next decade." Dr Axford is immediate past-President of the Royal Society of Medicine, Section of Clinical Immunology & Allergy
Dr. John Rollins - "Glyconutrients are one of the most important healthcare discoveries of the 21st century." Dr. Rollins is the former Assistant Professor of Microbiology at Howard University’s School of Medicine
Dr. M. Schlachter, MD - "The Biggest revolutionary change in the war against disease is represented by Glyconutrients"
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The Aim of Public Education is Not to Spread Enligtenment at All; It is Simply to Reduce as Many Individuals as Possible to the Same Safe Level, to Breed a Standard Citizenry, to Put Down Dissent and Originality. ~ HL Mencken |
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The Cure for Health Care and Indigenous Power is to Remove the AMA and FDA, and Unleash the Power and Creativity of the Free Market. Many People Have Been Brainwashed into Thinking the State Protects Them. The Truth is the Exact Opposite. ~ Morris Fishbein |
|
You may find links that lead to
interesting information, or there
may be links to undesirable sites.
If you find any of these undesirables,
PLEASE let us know the URLs so
we can block them from our campaign. |